We meet the growing demand to assess the quality and safety of both production phase and processing of food raw materials and food products.
We may carry out tests and provide technical consulting on the whole food chain and we have proven skills and competencies in the field of hygiene tests.
- Food analysis
- Regulatory consultancy
- Analysis of drinking water
- Nutritional labelling
- Implementation of HACCP procedures
- Control of surfaces in the assessment of sanitising processes
- Verification of the sterility of medical fabrics and devices
- Microbiological control of air quality